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Being Black and Green: African-Americans and the Environment ENCORE

While “going green” has been criticized for being a predominately white movement, trends like urban farming and biking culture are crossing color lines.

Communities across the country have embraced locally-grown food, fuel-efficient cars and other forms of environmentalism. While African-Americans haven’t been widely credited, they are amongst the vanguard creating positive change. On this edition, we take you to a resettlement community in North Carolina, sustainable farms in Wisconsin and on a bike ride in California, where local black communities are making long-term impacts on the environment.

Special thanks to producers Zoe Sullivan and Alton Byrd.

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We’ve borne witness to a chaotic first few months in Trump’s presidency.

Over the last months, each executive order has delivered shock and bewilderment — a core part of a strategy to make the right-wing turn feel inevitable and overwhelming. But, as organizer Sandra Avalos implored us to remember in Truthout last November, “Together, we are more powerful than Trump.”

Indeed, the Trump administration is pushing through executive orders, but — as we’ve reported at Truthout — many are in legal limbo and face court challenges from unions and civil rights groups. Efforts to quash anti-racist teaching and DEI programs are stalled by education faculty, staff, and students refusing to comply. And communities across the country are coming together to raise the alarm on ICE raids, inform neighbors of their civil rights, and protect each other in moving shows of solidarity.

It will be a long fight ahead. And as nonprofit movement media, Truthout plans to be there documenting and uplifting resistance.

As we undertake this life-sustaining work, we appeal for your support. Please, if you find value in what we do, join our community of sustainers by making a monthly or one-time gift.